This cake makes a lovely Christmas gift, full of Brazil nuts, walnuts and various glace fruits. It may be made in a large loaf tin 20cm x 12cm, or smaller cake tins – 8.5 x 14cm and smaller still at 10 x 5.5cm. This quantity also makes 8 tiny puddings, in mini pudding tins; [...]
Panforte, also called Siena cake, is a delicious Italian Christmas fruit, nut, chocolate, dense, chewy, candy-like cake, which hails from Siena, Tuscany. It is very much a favourite of mine and I make it every Christmas. Stored well it can last for months, but it is usually eaten well before that! It makes a wonderful [...]
