Fennel Archives - Cooking on the Bay

Braised fennel with citrus and cider
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Braised fennel with citrus and cider

Cook Real Food, Cook Real Food, Cooking classes, Fennel, Fennel, Italian Food, Recipes, Uncategorized, Vegetables, Vegetables in season, Winter braises, Winter braises

Braised fennel with citrus and cider

Braised fennel has a wonderfully subtle flavour, not very strong and more like a braised onion, with just a hint of fennel. The citrus adds a lift to make this a fabulous side for pork, chicken or beef. It cuts the richness of the meats as well. The pairing of fennel and citrus is a [...]

By Tonya|2019-06-12T11:12:46+10:00June 12th, 2019|Cook Real Food, Cook Real Food, Cooking classes, Fennel, Fennel, Italian Food, Recipes, Uncategorized, Vegetables, Vegetables in season, Winter braises, Winter braises|Comments Off

Fennel season is now in autumn and winter and it is a good Low Carbohydrate vegetable!
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Fennel season is now in autumn and winter and it is a good Low Carbohydrate vegetable!

Fennel, Fennel, Food, Pickled fennel, Vegetables in season

Fennel season is now in autumn and winter and it is a good Low Carbohydrate vegetable!

Hence, I am making pickled fennel! It looks so pretty in the jars as well as tasting delicious with various cold meats such as salami, seafood, fish, prawns, salmon and with salads. I am really looking forward to it, the pity is I have to wait 3 weeks or so for it to pickle! Braised [...]

By Tonya|2019-05-31T09:38:15+10:00May 28th, 2019|Fennel, Fennel, Food, Pickled fennel, Vegetables in season|Comments Off