Special Event Greek Cooking Class – A journey through the Island of Crete and the Mediterranean diet

Saturday 22nd June at 8.45am - Special Event Greek Cooking Class with Kelly Michelakis from The Hellenic Odyssey. I am very excited to announce this Greek Cooking Class with Kelly Michelakis - Kelly is a passionate Greek home cook with a proud heritage; she will guide you to through the Mediterranean diet, its origins and its [...]

By |2019-05-30T15:33:26+10:00May 30th, 2019|Cooking classes, Food, Greek Cuisine, Guest Chef - Special Event|Comments Off on Special Event Greek Cooking Class – A journey through the Island of Crete and the Mediterranean diet

Guest Minghua Zhang – The Art of Chinese cooking – keeping healthy through food

On Sunday July 26th Special Guest presenter Minghua Zhang will teach us the Art of Chinese cooking - keeping healthy through food. Hurry and book now - places are limited. Transport yourself to China for the day. Learn to cook truly authentic, healthy, wholesome Chinese dishes. Minghua Zhang will teach you about her Chinese cuisine, [...]

By |2016-06-16T22:12:01+10:00May 4th, 2015|Chinese cuisine, Cooking classes, Guest Chef - Special Event, Uncategorized|Comments Off on Guest Minghua Zhang – The Art of Chinese cooking – keeping healthy through food

Guest Chef Thomas Ritsios is presenting At my Greek Table – the flavours of Greece – a Greek banquet cooking class

Guest Chef Thomas Ritsios is presenting At my Greek Table – the flavours of Greece on Sunday 12th July Cooking class at 8.45am at Cooking on the Bay. Hurry and book now - places are limited. This is such a unique opportunity to learn some authentic Greek dishes, some of Thomas’ favourites. The menu is [...]

By |2016-12-07T19:32:33+11:00May 4th, 2015|Cooking classes, Greek Cuisine, Guest Chef - Special Event|Comments Off on Guest Chef Thomas Ritsios is presenting At my Greek Table – the flavours of Greece – a Greek banquet cooking class

A Mediterranean Dinner hosted by the WD Epicureannes

Many months ago, the Western District Epicureans, based in Hamilton, invited me, via my long-standing school friend and their committee member Leigh, to cook with them for their April Epicureannes dinner. It was themed ‘A Mediterranean Dinner with Tonya’. The idea was that their committee of 5 would be led by me, as we do [...]

By |2016-12-07T19:32:42+11:00April 11th, 2014|Cooking classes, Figs, Food - spices, Guest Chef - Special Event, Morocco, Musings|Comments Off on A Mediterranean Dinner hosted by the WD Epicureannes

What a great day we had with Cameron – his Italian class was fantastic

Last Thursday we were treated to a special guest chef event with Cameron Matthews taking the Italianicious – Cooking with Passion class. The day was a huge success with 8 very happy cooks getting an idea of what it is like to cook with a 2 hatted restaurant chef. The kitchen was buzzing. Cameron is [...]

By |2013-10-01T15:11:56+10:00October 1st, 2013|Cameron Matthews - Executive Chef, Cooking classes, Food, Guest Chef - Special Event, Italian Food, Long Apron Restaurant Montville, Musings, Photographs, The Long Apron Restaurant Montville, Uncategorized|Comments Off on What a great day we had with Cameron – his Italian class was fantastic

Treat yourself to a very special Italian cooking class, join Cameron Matthews here

Join guest chef Cameron Matthews here at Cooking on the Bay next Thursday. Our first ever Guest Chef event. There are just two places left for Cameron’s Italian cooking class here next Thursday 26th September Cameron is the Executive Chef at the two-hatted Long Apron Restaurant in Queensland. He has been cooking for more than [...]

By |2016-12-07T19:32:43+11:00September 19th, 2013|Cameron Matthews - Executive Chef, Cooking classes, Guest Chef - Special Event, Long Apron Restaurant Montville, Musings, The Long Apron Restaurant Montville, Uncategorized|Comments Off on Treat yourself to a very special Italian cooking class, join Cameron Matthews here

Cameron Matthews joins Cooking on the Bay for a day…

Cooking on the Bay is thrilled to announce we have guest chef, Cameron Matthews, the Executive Chef of the two-hatted Long Apron Restaurant in Queensland,to present a cooking class on Thursday, 26 September 2013. The Long Apron is housed at Spicers Clovelly Estate in the Blackall Range town of Montville Queensland. Talented and [...]

By |2016-12-07T19:32:43+11:00September 4th, 2013|Cameron Matthews - Executive Chef, Cooking classes, Guest Chef - Special Event, Musings, The Long Apron Restaurant Montville|Comments Off on Cameron Matthews joins Cooking on the Bay for a day…
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