TONYA’S MUSINGS
Tonya Jennings combines her passion for food and cooking with her beachside location on Port Phillip Bay at St Kilda, into developing and operating Cooking on the Bay Cooking School.
At Cooking on the Bay we encourage you to celebrate the richness and diversity that our food offers us and to enjoy cooking for your family and friends. Food plays an important part in our social process and affects our wellbeing. To cook from the heart and share around the table brings so much pleasure and ‘joie de vivre’.
Tonya’s Musings shares her foodie stories, tips, tricks and culinary travels….
TONYA’S LATEST MUSINGS
Asparagus Crème Brûlée
Serves 8 – 10 in petit pots 2 bunches asparagus about 400 grams 400 ml cream 15g butter 1 tsp olive oil salt and pepper 3 eggs, lightly beaten 2 tbsp finely grated parmigiana reggiano [...]
My home grown garlic – is it the ultimate health food?
I love my back balcony herb garden. It is a joy for me to pick my fresh herbs for the cooking classes. Now, my young, spring garlic is about to be harvested. I planted the [...]
Food and wine on the Betty B barge
Travelling in France is one of my wonderful joys in life. I love the beautiful countryside, the delightful and interesting people, the history of the places we visit, plus of course French food and wine. [...]
Betty B barge is safely in Trier with Mr Boost, is out of the water on the river bank and awaiting the Dutch inspector!
This trip to France and barging into Germany is quite different to our usual travels on the French canals. We barge only on the Moselle and do not travel at all on the canals. River [...]
Truffle hunting – le cavage – with trufficulteur, Edouard Aynaud at ‘Truffle èn Perigord, South West France.
One of the world’s most expensive foods is the truffle. Truffle hunting – called le cavage - was always one part of our week’s program at la Combe en Périgord. Nearby to our village of [...]
Marrakesh – going into the desert
Going into the Sahara Desert was an amazing experience. The scenery is very beautiful, extremely colourful, bright oranges, browns, greys and the occasional greens in the oases; quite spell-binding and full of contrasts...a memorable journey [...]





